Welcome to New Jersey, a state famed for Tony Soprano and Turnpike tolls. But now, it’s making waves for its unexpected addition: maple syrup! Nestled in Galloway Township, Stockton University is leading a syrup-making revolution that’s putting the Garden State on the map. Ryan Hegarty, assistant director of the Maple Project, explains the process: “We use a high-pressure membrane to separate sugar and water molecules, enabling us to produce syrup even from sub-optimal trees.” Ryan […]